A team led by psychologist Elizabeth F. Loftus of UC Irvine found that it could persuade people to avoid fattening foods by implanting unpleasant childhood memories about them — even though the memories were untrue.
In a paper published today in the Proceedings of the National Academy of Sciences, the team said it successfully turned people off strawberry ice cream and, in earlier studies, it had done the same with pickles and hard-boiled eggs — in each case by manipulating the subjects to believe that the foods made them sick when they were children.
The scientists say they have also successfully implanted positive opinions about asparagus by convincing subjects that they once loved the vegetable.
Mareseatoatsanddoeseatoatsbutlittlelambseativy.
Thursday, August 04, 2005
Swallowing a Lie... The possibilities are limitless
Wow, is this a scary result! Another piece of bad news from this Matt is that Morgan will likely never eat popovers again.
Subscribe to:
Post Comments (Atom)
1 comment:
What should be more interesting is that that is the way human beings work. The assumption that any of our memories are actually true, that our opinions are informed: that is just a lot of human posturing.
We've all bought into the notion that humans are something special, the end point of evolution. Oops, we just dropped that for "intelligent design".
We refuse to accept the extrodinary ordinariousness of the entire race/
Post a Comment